Food Safety & FSSAI Information
Draft — not yet approved
This policy was prepared for Sahaji's review and is not yet in effect. Highlighted text marks information still to be provided or confirmed.
Version 0.1-draft · Last updated 14 October 2026
Information about food safety licensing and how to store our products.
FSSAI licence
Storage
- Store products in a cool, dry place away from direct sunlight.
- Close jars and pouches tightly after use and use a clean, dry spoon.
- Honey may crystallise naturally; place the closed jar in warm water to make it liquid again.
To be confirmed: Product-specific storage or refrigeration advice, if any.
Best before
The date of packing and best-before information are printed on each pack.
Report a food safety concern
If you have a concern about a product, contact us on
